Caring for your Wooden Wares

A black and white picture of a kitchen tap is pictured running out hot water with steam rising.

CLEAN

Wipe your board, bowl or rolling pin with warm, soapy water and rinse clean.

A vintage wooden rolling pin is pictured laying on a stripped linen cloth with fresh flowers to the left and fresh herbs and a strainer to the right. There is a wooden cutting board in the background.

DRY

Wipe away any excess water and stand up or hang to dry.

An overhead picture of brushes, oils and waxes in a wooden crate.

CONTINUED CARE

Oil once a month or whenever your board is looking dry. You can use whichever wood conditioning oil / wax you prefer.

A kitchen sink full of apples soaking in water with the tap running and more water pouring in.

AVOID

Soaking your board in water or putting it in the dishwasher or microwave.

A wooden charcuterie board is pilled high with cheese, meats, veggies and dips.

And last but certainly not least…

ENJOY!

These products are high quality and designed to be used! Whether it’s a quick and easy salad thrown together at 10pm, a vegan grazing board piled high with artisanal goodies or grandma’s top secret gingerbread dough being rolled out - I’d love to see!

Feel free to share any pictures of your one of a kind wooden wares being put to use with #jaknaturaldesigns.